Dreaming of a dessert that’s tropical, creamy, and supports your fitness goals? This No-Bake Vegan Mango Cheesecake Recipe is packed with fruity flavor and silky texture—without the dairy, gluten, or refined sugar. Made with Plantigo Vegan Protein Powder for Muscle Gain – Vanilla Flavour, this wholesome cheesecake delivers more than 24 grams of plant protein per serving and satisfies every clean-eating sweet tooth.
Ingredients:
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For the Crust:
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1/2 cup almonds
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1/2 cup dates, pitted
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1 tablespoon coconut oil
For the Filling:
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1 ½ cups diced ripe mango
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1 cup soaked cashews (soaked 4–6 hours, drained)
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2 scoops Plantigo Vegan Protein Powder for Muscle Gain – Vanilla Flavour
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1/4 cup maple syrup or agave
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2 tablespoons lemon juice
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1/2 teaspoon vanilla extract
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1/4 cup coconut milk (full fat)
Steps to Make No-Bake Vegan Mango Cheesecake Recipe:

1. Prepare the Crust:
In a food processor, blend almonds and dates until a sticky dough forms. Add coconut oil and pulse to combine. Press the crust mixture into a lined mini cheesecake tin or silicone molds. Freeze while you prepare the filling.
2. Make the Mango Filling:
Blend soaked cashews, diced mango, coconut milk, maple syrup, lemon juice, vanilla extract, and 2 scoops of Plantigo Vegan Protein Powder for Muscle Gain – Vanilla Flavour until creamy and smooth. The result? A luscious filling enriched with plant protein and tropical goodness.
3. Assemble and Set:
Pour the mango filling over the crust layer. Smooth the top with a spatula. Freeze for 4–6 hours or until fully set.
4. Serve Chilled:
Pop out of the mold, let thaw for 10 minutes, and serve. Each slice of this mango cheesecake recipe packs a protein punch—more than 24g plant protein per serving, powered by Plantigo.
Why You’ll Love This Mango Cheesecake Recipe:
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No-bake, dairy-free, gluten-free, and refined sugar-free
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Infused with real mango and plant protein for clean indulgence
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Over 24g protein per slice with Plantigo Vegan Protein Powder for Muscle Gain
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A tropical twist on the classic mango cheesecake recipe
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Ideal for healthy desserts, post-workout snacks, or weekend treats
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